Bar + Block Steakhouse Menu Guide
Bar + Block Steakhouse menu is built around one simple idea. Every steak is hand cut in house, so you get to choose exactly how big you go and how you want it cooked. If you are trying to decide what to order before you even sit down, here is the short answer. Go for a cut from the Butcher’s Block, add the peppercorn sauce, and if you are visiting with a group, the bottomless brunch deal gives you the best value across all three cities.
You searched for this because you are probably staring at a booking page right now, trying to work out what Bar and Block actually serves, what it costs, and whether it is worth the trip. Maybe you have heard good things from a friend, or you spotted one attached to a Premier Inn and wondered if it is any good. That confusion is normal. Steakhouse menus can look almost identical from the outside until you dig into the actual cuts, the secondary keywords buried in booking pages, and the fine print on deals.
This guide breaks down the full Bar + Block Steakhouse menu for Milton Keynes, Glasgow and Edinburgh, with real prices, real dish names, and a straight answer on which location suits your visit. We also compare it briefly to Miller and Carter, since that is the other big name people usually cross reference before booking a UK steakhouse.
What Is Bar + Block Steakhouse menu?
Bar + Block is a UK wide steakhouse chain known for cutting every steak on site rather than pre portioning it in a factory. That is the single biggest thing that separates it from a lot of casual grill restaurants.
Bar + Block Steakhouse operates in cities across the UK, including Bath, Belfast, Birmingham, Bristol, Newcastle, Nottingham, Portsmouth and several London postcodes, alongside the three locations covered in detail below. Most sites are attached to or near a Premier Inn, which makes them a popular pick for travellers who want a proper dinner without leaving the block.
Quick Facts
| Feature | Detail |
|---|---|
| Cuisine | Steakhouse, American influenced grill |
| Known for | Hand cut steaks, Butcher’s Block specials |
| Price range | Mid range, mains roughly £15 to £40 |
| Good for | Groups, brunch deals, families, business dinners |
| Booking | Recommended, especially weekends |
Bar + Block Steakhouse Milton Keynes Menu
The Milton Keynes site sits in the city centre, close to The Hub and only a short walk from Milton Keynes Central station, which makes it an easy stop before or after a train journey.
Steaks and Butcher’s Block Specials
The Bar + Block Steakhouse Milton Keynes menu centres on 30 day matured cuts. Expect options such as:
- 12oz fillet, around £37
- 16oz Chateaubriand for two, around £65, served with asparagus and peppercorn sauce
- Rotating Butcher’s Block specials, which change more often than the core menu
Burgers, Seafood and Vegan Options
Not every table wants steak, and Milton Keynes covers that well.
- Mighty Block burger with beef burnt ends, around £18.50
- Plant based cheeseburger, around £15.50
- Fish Block, with prawns, scallops and seabass, around £22.50
Small Plates and Sharers
Small plates work well if you are sharing across a group. A common combination is mixing four dishes, such as BBQ sticky chicken wings or salt and pepper squid, for around £22 total.
Breakfast, Brunch and Sunday Roast
Milton Keynes runs an unlimited breakfast with bacon, eggs, hash browns and continental options, and kids eat free with an adult meal. The bottomless brunch runs around £36 with prosecco included. On Sundays, the roast menu features Angus roast beef sirloin, roast chicken, roast lamb rump, and a Chateaubriand roast for two.
Opening Hours and Location
The restaurant sits on Avebury Boulevard, close to plenty of parking, and is a seven minute walk from Milton Keynes Central. Note that some locations, including Milton Keynes, have run reduced hours on Mondays for staff training periods, so it is worth checking the live opening times before you travel.
Bar + Block Steakhouse Glasgow Menu
Glasgow’s Bar + Block sits on Howard Street, right by St Enoch Square, and it is connected to the Premier Inn St Enoch.
Steaks and Signature Dishes
The core steak lineup matches the wider brand, with fillet, sirloin, ribeye and rump available in different weights, cooked to order and paired with a choice of sauce. Reviewers regularly single out the Block Burger and mixed grill as standout non steak options.
Boozy Brunch and Lunch Deals
This is where Glasgow earns its reputation for value.
- Brunch deal, three small plates and four drinks each, around £30 per person
- Upgrade to cocktails for an extra £10, taking it to around £40 per person
- Lunch and Early Dinner deal, Tuesday to Friday, 11:30am to 5pm
Opening Hours and Location
Bar + Block Glasgow is easy to reach in the city centre, close to Glasgow Central Station and St Enoch Shopping Centre. Typical opening hours run from early morning through to 11pm, though these can shift around holidays, so confirm before booking a large group.
Bar and Block Edinburgh Menu
Set just off Princes Street, near Edinburgh Castle and Princes Street Gardens, this location is about a twelve minute walk from Edinburgh Waverley station.
Steaks and the Steak Sampler
The Bar and Block Edinburgh menu includes a Steak Sampler, which lets you try three different cuts in one sitting, a smart option if you cannot decide between fillet, sirloin and ribeye. Speciality cuts rotate through the Butcher’s Block here too, along with classics like prime rib and surf and turf.
Unlimited Breakfast
Edinburgh also runs the unlimited cooked and continental breakfast, with back bacon, sausages, scrambled eggs, pastries and pancakes, plus kids eating free with an adult meal.
Lunch and Early Dinner Deal
Available Monday to Friday, 11:30am to 5pm, this is the best entry point if you want to try Bar and Block without committing to a full evening tasting.
Bar + Block Menu Comparison Across Locations
| Location | Signature Dish | Brunch or Lunch Deal | Nearest Station |
|---|---|---|---|
| Milton Keynes | 16oz Chateaubriand for two | Bottomless brunch, around £36 | Milton Keynes Central, 7 min walk |
| Glasgow | Block Burger, mixed grill | Brunch, around £30 to £40 per person | Glasgow Central, short walk |
| Edinburgh | Steak Sampler | Lunch and Early Dinner, Mon to Fri | Edinburgh Waverley, 12 min walk |
Core steak cuts and pricing stay broadly consistent across all three cities, since the brand runs on a shared national menu. What genuinely differs is the deal structure and a handful of location exclusive specials on the rotating Butcher’s Block.
Deals, Discounts and Set Menus
- 2 for 1 cocktails, usually available across the day rather than a limited happy hour
- Kids eat free with every adult meal on the breakfast menu
- Bottomless brunch, prosecco included, roughly £36 depending on location
- Sunday roast, featuring Angus sirloin, roast chicken, lamb rump and Chateaubriand for two
Dietary Options and Allergen Info
Bar and Block caters well beyond steak lovers. Vegan diners can order the plant based cheeseburger, vegetarian options run across starters and mains, and staff are trained on allergen guidance, so always flag any allergy when you book rather than at the table.
How Bar + Block Compares to Miller and Carter
If you are weighing up steakhouse options, Miller and Carter is the other major UK chain most people compare against Bar and Block. Miller and Carter tends to lean slightly more upmarket in decor and pricing, while Bar + Block focuses harder on deal based dining, like the bottomless brunch and 2 for 1 cocktails. If you want a broader view of how the two stack up city by city, our Bar + Block Steakhouse guide covers this in more depth.
Tips for Visiting Bar + Block
- Book ahead for weekend evenings, especially in Glasgow and Edinburgh.
- Arrive early for brunch deals, since tables turn over fast.
- Ask about the day’s Butcher’s Block special, it often is not printed on the main menu.
- If you are travelling by train, all three locations sit within an easy walk of a major station.
If you are exploring more than one city, our guide to the best steakhouses in Glasgow and our best steakhouses in Liverpool are worth a look before you book. For a comparison against another well known chain, see our Beefeater menu and locations guide.
Frequently Asked Questions
Does Bar and Block take walk ins? Yes, walk ins are welcome, but booking ahead is strongly recommended for evenings and weekends, since tables fill quickly.
Is there a kids menu at Bar and Block? Yes. There is a dedicated kids menu, and kids eat free with an adult meal during breakfast hours.
How much is the Bar and Block brunch? The bottomless brunch runs around £36, and the Glasgow brunch deal is around £30 for three small plates and four drinks, or £40 with a cocktail upgrade.
Does Bar and Block do a Sunday roast? Yes. The Sunday roast menu includes Angus roast beef sirloin, roast chicken, roast lamb rump, and a Chateaubriand roast for two, served from midday.
Are there vegan options at Bar and Block? Yes, including a plant based cheeseburger and other vegetarian friendly starters and mains.
Is the Bar and Block menu the same in Milton Keynes, Glasgow and Edinburgh? Mostly yes. Core steaks and pricing stay consistent nationwide, but each site runs its own rotating Butcher’s Block specials and slightly different deal timings.
Final Verdict
The Bar + Block Steakhouse menu delivers on its core promise, properly hand cut steak, cooked the way you actually want it, at a price that does not require a special occasion to justify. Milton Keynes suits a quick pre train dinner, Glasgow wins on brunch value, and Edinburgh’s Steak Sampler is the easiest way to figure out your favourite cut. Whichever city you are in, book ahead, ask about the day’s specials, and go in hungry.